This is an excellent digestif ( non alcoholic) :)
Ingredients
15 number Magai Paan leaves washed well
1 tbsp dhania daal
2 cloves
2 tsp gulukand
1 pinch of chaman bahar ( paan khushboo)
2 elaichi
1 glass of milk
some ice
Method
Churn all ingredients in a mixer grinder and mix well.
Sieve and serve in shot glasses .
Comments
Post a Comment
Tell us what you think of the blog