Ingredients
Large sized bread slice - 3
Butter - 3 tsp
Jam - 3 tsp
You can replace jam with chutney, Schezwan sauce or any other jam as well.
Method
1. Take a bread slice. Press with a rolling pin till its flat.
2. Apply butter and then jam or any other sauce you choose.
3. With soft hands make a roll.
4. Cover with cling film.
5. Keep in fridge for an hour.
6. Cut pinwheels right before you want to server your sandwich.
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