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Cheese Sticks


Ingredients

2 cup maida
1/2 cup processed cheese
1/2 tsp baking powder
1 tbsp ghee
2 tbsp butter if you are baking the sticks instead of frying
Salt to taste. shouldn't be too much since cheese is salty too.
Oil for frying.
* apply a little butter if you want to bake instead of frying.
Cold water to knead the dough

Method

1. Sieve maida, salt, baking powder together
2. Add ghee, grated cheese and rub thoroughly.
3. Add sufficient cold water to knead the dough
4. Rest for half an hour.
5. Roll into chapati cut into sticks and twist them a little.
6. Deep fry till golden
7. Variation - You can add chilli flakes, oregano, pepper to the above mixture if you like.
If you want to add kasuri methi if you like.
8. You can also bake instead of frying after brushing it with butter.

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