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Masala Puri


Ingredients

2 cups wheat flour
Dried Methi leaves - a handful
1 tsp bhuna Jeera powder
1 tsp red chilli powder
1/2 dhania powder
1/2 tsp haldi powder
1 tsp sesame seeds
1 tsp sugar powder
salt to taste
1 tsp chat masala
juice of half lemon
oil for dough as well as to fry
Water for dough
2 tbsp besan.

Method

1. Mix all ingredients and knead a hard dough ( puri dough) using water.
2.  Roll out puris and deep fry in oil.
3. Serve with potatoes sabji or pickles for breakfast.


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