Ingredients
2 cups rice powder
1 cup grated cucumber
2 green chillies fine paste
Handful of coriander leaves
1 tspn sugar powder
Salt to taste
Method
1. Add cucumber to the rice powder.
2. Add salt, sugar, chilli paste and coriander leaves to the dry powder.
3. Knead the dough using cucumber only.
4. Do not add extra water.
5. Take a butter paper. Apply some oil to it. Roll out the chapati either with hands or rolling pin.
6. The chapati should be very thin.
7. Roast it on the tawa till crisp.
8. Apply very little oil on both sides.
9. Serve hot.
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